Non Stick Cookware

Green ovenware is going to be very popular because it compliments the efforts people are making to eat healthier while protecting their environment.

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Discovering the non stick quality of cast iron cookware has been an eye opener for a lot of cooks in a lot of kitchens.

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People are shopping for non stick cookware that doesn’t contain PFOA or PTFE because these chemicals are reported to be extremely dangerous.

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The skills of the cook in a kitchen are not unlike those in any other profession. Even though most cooks aren’t paid for their services, the work is rewarding because the social experience of bonding around the breakfast, lunch or dinner table for any family begins in the kitchen. The cooks job yields satisfaction whether [...]

Continue Reading Forming An Attachment To Cookware

I’ve been experimenting with several dieting theories over the last several years and reading a number of books and articles by various nutritionists. Our switch to organic eggs happened many years ago and we don’t intend to switch back as this has become a staple breakfast food. After rubbing some olive oil or rice bran [...]

Continue Reading 1 Organic Egg, 1 Fry Pan, 1 Piece Of Toast

I’ve just been reviewing some interesting appetizers and found it interesting that the first step in every one of them involved some fresh garlic among other ingredients in the fry pan. Most are careful to remind us not to burn the garlic which can happen rather quickly if we’re distracted. So if the order is [...]

Continue Reading Starting With Fresh Garlic In The Fry Pan

Everyone who has lived long enough either has a variety of cookware currently in their kitchen or has completed the process of weeding out the tired pieces from their collection. If we have the space to keep everything we’ve ever obtained over the years and we’re honest, we can easily separate them into categories. Personally [...]

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I am just convinced that fried onions make almost every dish more interesting. We’ve done steamed veggies with the fried onion mixed in. I just finished a burrito which was incredibly enhanced by the taste of the fried onion even though the salsa was loaded with onions. Just chop and throw an onion in the [...]

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Every respectable health professional out there agrees that our diets should contain some fat. While no one that wants to be taken seriously tells you to slather up a skillet with lard, they almost universally agree that the fat intake should be measured and moderate. When we saute our vegetables in non stick cookware the [...]

Continue Reading Saute With Less Fat In Non Stick Cookware

We’re always looking for healthier ways to cook and to improve our diets. Knowing a great deal about oils improves the process of deciding what to buy, what to use and in which application. The entire food industry has been turned over by the scientific findings about harmful physical effects from processed oils. If restaurants [...]

Continue Reading Rice Bran Oil In The Fry Pan