Comparing Our Cookware

September 22, 2009
Posted by Mr. Grill

12130Everyone who has lived long enough either has a variety of cookware currently in their kitchen or has completed the process of weeding out the tired pieces from their collection. If we have the space to keep everything we’ve ever obtained over the years and we’re honest, we can easily separate them into categories.

Personally I have to obtain permission from the head chef before I start using the cookware on my grill. I currently use an older frying pan with the handle removed. When it comes to choosing what to use over an open campfire the comparison reaches a whole new level.


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