No More Cheap Stuff

There are a few rules that shouldn’t be compromised:

  • Don’t leave sharp objects where small children can reach them-
  • Don’t keep foods past their expiration dates-
  • Never cook with dangerous non stick cookware-

PFOA & PTFE

It seems like yesterday it was BPA in plastic water bottles. Now that’s old news.

Why put BPA in any plastics?

When you get somebody to answer that ask them why companies use ‘high fructose corn syrup’ and ‘hydrogenated oils’ because most of us don’t need help getting sick.

Why is it so hard to get new products approved and so easy to find dangerous products on the market?

Just like the manufacturing sector was buzzing with ‘BPA Free’ water bottles, they now have two different marketing angles to work with ‘PFOA and PTFE’ free non stick cookware. People who are going ‘Green’ and people who don’t want to get sick by making eggs for breakfast.

Recommendations?

You bet! Stay away from cookware that’s dangerous!

There are a lot of new products to choose from and some companies that need to be asked a hard question:

‘Were you selling dangerous non stick cookware before you started making these fancy PFOA and PTFE free sets?’

Then ask the follow up question if you still own their old cookware, ‘Are you buying back this @&%# that you sold before making the change?’ (sorry for my typo)

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